10 minutes
A refreshing Mediterranean salad with crisp cucumber, juicy grape tomatoes, tangy black olives, and creamy feta cheese, all tossed in a zesty vinaigrette.
Large Cucumber, peeled and finely chopped
each
Grape Tomatoes, halved
cups
Black Olives (Kalamata), halved
cups
Feta Cheese, crumbled
cups
Himalayan Pink Salt
to taste
to taste
Primal Kitchen Greek Vinaigrette
tablespoons
1. Combine Ingredients
In a large bowl, combine the finely chopped cucumber, halved grape tomatoes, halved black olives, and crumbled feta cheese.
2. Season the Salad
Season the salad with a pinch of pink salt and a few grinds of freshly ground black pepper.
3. Add Dressing
Add 2 tablespoons of Primal Kitchen Greek Vinaigrette and toss gently until the dressing evenly coats all the ingredients.
4. Serve the Salad
Divide the salad into two bowls, ensuring equal portions in each. Serve immediately and enjoy.
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