A delicious rice dish featuring the rich flavors of heirloom tomatoes and bell peppers, perfect as a side or main course.
Garlic, roughly chopped
cloves
Tomatoes, canned or fresh
cups
Bell Pepper, roughly chopped
cups
Onion, roughly chopped
each
Jalapeño, seeds and veins removed
each
teaspoons
cups
tablespoons
Long Grain White Rice, rinsed
cups