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    Classic Potato Latkes

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    Author
    Pixicook editorial team
    clock-icon45 minutes

    Crispy and golden brown potato pancakes, perfect for a delicious snack or side dish.

    Gluten
    Easy
    Intermediate

    Ingredients for Classic Potato Latkes

    units in
    USchevron
    units in
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    serves
    36 peoplechevron
    serves
    36 peoplechevron

    Russet Potatoes, scrubbed and cut lengthwise into quarters

    0 lb

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    Large Onion, peeled and cut into quarters

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    Large Eggs

    each

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    All Purpose Flour

    cups

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    Coarse Kosher Salt

    teaspoons

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    Baking Powder

    teaspoons

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    Black Pepper, freshly ground

    teaspoons

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    Safflower Oil, for frying

    cups

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