A comforting and elegant meal featuring bone-in pork chops seared with fresh herbs and served with a rich lemon-caper butter sauce.
Bone-in Pork Chops, patted dry
each
to taste
to taste
Fresh Rosemary, finely chopped
tablespoons
Fresh Thyme, finely chopped
tablespoons
Flat Leaf Parsley, finely chopped
tablespoons
tablespoons
tablespoons
Garlic Clove, minced
each
cups
Lemon Juice, fresh
tablespoons
tablespoons