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    Caramelized Cantonese Char Siu Pork

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    Author
    Pixicook editorial team
    clock-icon550 minutes

    A savory and sweet Cantonese-style barbecue pork with a caramelized glaze.

    Gluten
    Soy
    Intermediate

    Ingredients for Caramelized Cantonese Char Siu Pork

    units in
    USchevron
    units in
    USchevron
    serves
    6 peoplechevron
    serves
    6 peoplechevron

    Garlic Clove, finely minced

    each

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    Sugar

    cups

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    Hoisin Sauce

    tablespoons

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    Shaoxing Wine

    tablespoons

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    Light Soy Sauce

    tablespoons

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    Fine Sea Salt

    teaspoons

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    Molasses

    teaspoons

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    Five-Spice Powder

    teaspoons

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    Toasted Sesame Oil

    teaspoons

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    White Pepper Powder

    teaspoons

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    Red Food Coloring

    teaspoons

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    Pork Shoulder, cut into 2-3 inch thick strips

    0 lb

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    Hot Water

    cups

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    Maltose

    tablespoons

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