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    Pasta with Broccoli Pesto

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    Pixicook editorial team
    clock-icon30 minutes

    Dive into the fresh, vibrant flavors of this Pasta with Broccoli Pesto. This dish, perfect for a weeknight dinner or a special meal, combines the comforting, chewy texture of al dente pasta with a bright, homemade broccoli pesto. With a finishing touch of lemon zest, it's a plate full of color, flavor, and joy. This recipe is also a great way to incorporate a hidden serving of vegetables into a meal for kids.

    Gluten
    Italian
    Easy
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    Ingredients for Pasta with Broccoli Pesto

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    units in
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    serves
    2 peoplechevron
    serves
    2 peoplechevron

    Orecchiette

    0 oz

    Substitute chevron-down

    Broccoli, Cut into florets

    cups

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    Garlic, Peeled

    cloves

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    Parmesan Cheese, grated

    cups

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    Pecorino, grated

    cups

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    Pine Nuts, Toasted

    cups

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    Extra Virgin Olive Oil

    cups

    Substitute chevron-down

    Lemon, Zested

    each

    Substitute chevron-down