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    One-Pot Street Corn Orzo

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    Pixicook editorial team
    clock-icon25 minutes

    Enjoy a twist on classic Mexican street corn with this creamy, flavorful one-pot orzo dish. It combines the sweetness of corn with the zestiness of taco seasoning and the freshness of cilantro, all melded together in a simple yet delightful meal.

    Gluten
    Easy
    Mexican
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    One-Pot Orzo

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    Ingredients for One-Pot Street Corn Orzo

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    units in
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    serves
    2 peoplechevron
    serves
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    Dried Orzo

    0 oz

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    Avocado Oil

    tablespoons

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    Garlic, sliced

    cloves

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    Jalapeño, diced

    each

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    Taco Seasoning

    tablespoons

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    Chicken Stock

    cups

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    Corn Kernels, fresh or frozen

    cups

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    Lime Juice, from lime

    each

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    Cilantro, chopped

    tablespoons

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    Minced Onion, minced

    tablespoons

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    Queso Fresco, crumbled

    tablespoons

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