Overnight Coconut Oats

1. Combine Liquids

Stir together the coconut milk, almond milk, maple syrup, and vanilla extract in a 16-ounce jar to create a smooth and fragrant base.

2. Mix Dry Ingredients

Weigh the oats, dried fruit, chia seeds, flaxseed meal, salt, and cinnamon on a paper plate, and use a fork to mix them thoroughly, aiming for an even distribution.

3. Combine and Shake

Add the dry oat mixture to the jar with the liquid base, secure the lid, and shake well to combine.

4. Refrigerate Overnight

Place the jar in the refrigerator and let it rest overnight, allowing the oats to absorb the liquid and become creamy and thick.

5. Serve with Toppings

Stir the oats, top with toasted coconut flakes, and enjoy.