A vibrant and flavorful North African sauce made with fresh herbs, spices, and a hint of honey.
Garlic Clove, minced
each
tablespoons
Ground Cumin
teaspoons
pinches
Aleppo Chile, coarsely ground
teaspoons
Fresh Flat-Leaf Parsley Leaves, lightly packed
cups
Cilantro, lightly packed
cups
cups
Lemon Zest, lightly packed, finely grated
teaspoons
tablespoons