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    Herb-Infused Alcarria-Style Lamb

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    Pixicook editorial team
    clock-icon1915 minutes

    A traditional Spanish dish featuring lamb marinated and slowly cooked with aromatic herbs and spices.

    Intermediate
    Hearty

    Ingredients for Herb-Infused Alcarria-Style Lamb

    units in
    USchevron
    units in
    USchevron
    serves
    6 peoplechevron
    serves
    6 peoplechevron

    Olive Oil

    tablespoons

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    Onion, cut in half

    each

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    Garlic, peeled

    head

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    Black Peppercorns

    each

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    Cloves

    each

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    Cinnamon Stick

    each

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    Thyme

    sprigs

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    Bay Leaves

    each

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    Honey

    tablespoons

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    Wine Vinegar, red or white

    cups

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    Dry White Wine

    cups

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    Leg Of Lamb, trimmed

    each

    Substitute chevron-down

    Salt

    to taste

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    Black Pepper, freshly ground

    to taste

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    Olive Oil

    tablespoons

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    Honey

    tablespoons

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    Wine Vinegar

    tablespoons

    Substitute chevron-down

    Saffron Threads

    pinches

    Substitute chevron-down