Pixicook
LoginGet Started
    HomeRecipesFruitBerries & Jam Milkshakes
    recipe image

    Berries & Jam Milkshakes

    clock-icon10 minutes
    author-image
    Author
    Pixicook editorial team

    A refreshing milkshake bursting with the sweetness of berries and the creamy richness of vanilla ice cream.

    Ingredients for Berries & Jam Milkshakes

    units in
    USchevron
    units in
    USchevron
    serves
    2 peoplechevron
    serves
    2 peoplechevron

    Whole Frozen Strawberries, frozen

    0 oz

    Substitute chevron-down

    Whole Milk

    cups

    Substitute chevron-down

    Vanilla Ice Cream

    cups

    Substitute chevron-down

    Plain Greek Yogurt, 5% fat

    0 oz

    Substitute chevron-down

    Fresh Raspberries, fresh

    0 oz

    Substitute chevron-down

    Strawberry Preserves

    cups

    Substitute chevron-down

    Raspberry Liqueur, optional

    tablespoons

    Substitute chevron-down

    How to Make Berries & Jam Milkshakes

    1. Blend the Base

    Begin by blending the frozen strawberries with the whole milk in a blender that holds 7 to 8 cups. Blend until the strawberries are fully combined with the milk, resulting in a thick, pink mixture.

    2. Add Creaminess

    Add the vanilla ice cream, Greek yogurt, fresh raspberries, strawberry preserves, and if you're feeling adventurous, the raspberry liqueur. Blend these ingredients until the mixture is smooth and creamy.

    3. Pour and Garnish

    Carefully pour the milkshake mixture into glasses, ensuring that each serving is evenly distributed. Garnish with a few fresh raspberries on top for elegance and a pop of color.

    4. Serve Cold

    Serve these delightful milkshakes ice cold to enjoy the refreshing combination of chilled ingredients and fresh garnish.


    Comments (0)

    Add your comment...

    Explore More Fruit recipes

    Explore More Collections

    Crispy Skin Chicken Thigh with Garlic-Caper Pan Sauce

    Quick Chicken

    Cucumber Salad with Garlic ginger and soy

    Easy Salad

    Broccoli Cheddar Delight Soup

    Vegetarian Winter

    Oven-Baked Crispy Bacon & Sunny-Side Up Eggs

    High Protein Breakfast