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Zesty Lime-Ginger-Garlic Dressing

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Pixicook editorial team

A tangy and flavorful dressing with fresh lime juice, ginger, garlic, and a hint of spice.

Ingredients for Zesty Lime-Ginger-Garlic Dressing

units in
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serves
0.5 people

Fresh Lime Juice

tablespoons

Fresh Ginger, peeled and minced

teaspoons

Lime Zest, lightly packed and finely grated

teaspoons

Garlic, minced

teaspoons

Dijon Mustard

teaspoons

Kosher Salt

teaspoons

Sriracha

0 drops

Grapeseed Oil, neutral

cups

How to Make Zesty Lime-Ginger-Garlic Dressing

1. Combine Acidic Ingredients and Seasonings

In a small bowl, whisk together the fresh lime juice, white wine vinegar, minced ginger, lime zest, minced garlic, Dijon mustard, granulated sugar, kosher salt, and Sriracha.

2. Emulsify the Dressing

Slowly add the grapeseed oil to the bowl while whisking continuously. This helps to emulsify the dressing, giving it a smooth and cohesive texture.

3. Let the Dressing Rest

Allow the dressing to sit for 30 minutes to let the flavors meld together. After resting, taste and adjust seasoning if necessary, adding more salt or hot-pepper sauce to suit your preference. Whisk again before serving.

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