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    Tahini Ranch Dressing

    clock-icon5 minutes
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    Pixicook editorial team

    Experience a blend of Middle Eastern flair and classic American taste with this Tahini Ranch Dressing. Creamy, tangy, and with a hint of nutty richness, it's perfect for drizzling over fresh salads or as a dip for your favorite veggies.

    Ingredients for Tahini Ranch Dressing

    units in
    USchevron
    units in
    USchevron
    serves
    4 peoplechevron
    serves
    4 peoplechevron

    Mayonnaise

    cups

    Substitute chevron-down

    Buttermilk

    tablespoons

    Substitute chevron-down

    Tahini

    tablespoons

    Substitute chevron-down

    Lime, juiced

    each

    Substitute chevron-down

    Garlic, microplaned

    cloves

    Substitute chevron-down

    Cayenne Pepper

    pinches

    Substitute chevron-down

    Black Pepper

    to taste

    Substitute chevron-down

    How to Make Tahini Ranch Dressing

    1. Make Dressing

    In a mixing bowl, combine the mayonnaise, buttermilk, tahini, lime juice, microplaned garlic, cayenne pepper and black pepper. Whisk together until smooth. Adjust the seasoning with salt and lime juice as needed.

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