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Sherry Vinaigrette

A Sherry Vinaigrette is a classic, tangy dressing that adds a punch of flavor to any salad. The sweetness of honey balances the acidity of the sherry vinegar, while the Dijon mustard adds a mild spicy note and helps emulsify the dressing for a smooth texture.

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Pixicook editorial team

A Sherry Vinaigrette is a classic, tangy dressing that adds a punch of flavor to any salad. The sweetness of honey balances the acidity of the sherry vinegar, while the Dijon mustard adds a mild spicy note and helps emulsify the dressing for a smooth texture.

Ingredients for Sherry Vinaigrette

units in
USchevron
serves
2 peoplechevron

Sherry Vinegar

tablespoons

Dijon Mustard

teaspoons

Honey

teaspoons

How to Make Sherry Vinaigrette

1. Make Dressing

Place the olive oil, vinegar, mustard, honey and a pinch of salt into a jar with a tight-fitting lid. Secure the lid and shake the jar vigorously until the ingredients are fully emulsified and the dressing has a uniform, smooth consistency. Taste and adjust the seasoning, if necessary.

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