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    Pavlova with mago-mint coulis

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    Pixicook editorial team
    clock-icon225 minutes

    A delightful combination of textures and flavors, featuring a crunchy marshmallow meringue topped with whipped cream, fresh fruit, and a zesty mango-mint coulis.

    Intermediate
    Fresh & Light

    Ingredients for Pavlova with mago-mint coulis

    units in
    USchevron
    units in
    USchevron
    serves
    7 peoplechevron
    serves
    7 peoplechevron

    Egg Whites, at room temperature

    each

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    Kosher Salt

    teaspoons

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    Granulated Sugar

    cups

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    Cornstarch

    teaspoons

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    White Wine Vinegar

    teaspoons

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    Vanilla Extract, pure

    teaspoons

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    Heavy Cream

    cups

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    Creme fraiche

    cups

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    Honey

    tablespoons

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    Mixed Fresh Fruit Chunks, e.g., peach, nectarine, plum, apricot, mango, kiwifruit, berries

    cups

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    Mango-Mint Coulis

    cups

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