A timeless dessert made with tender, spiced apples enveloped in a flaky, golden-brown crust.
tablespoons
Honeycrisp Apples, peeled, cored, and cut into wedges
0 lb
Ground Allspice
teaspoons
teaspoons
teaspoons
cups
tablespoons
tablespoons
teaspoons
tablespoons
All-Purpose Pie Dough
0 recipe
Egg, lightly beaten
each