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    Rustic Hand-Torn Cabbage Delight

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    Author
    Pixicook editorial team
    clock-icon15 minutes

    A quick and satisfying dish featuring hand-torn cabbage stir-fried with aromatics and optional pork for a rustic, homemade feel.

    Soy
    Easy
    Asian

    Ingredients for Rustic Hand-Torn Cabbage Delight

    units in
    USchevron
    units in
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    serves
    4 peoplechevron
    serves
    4 peoplechevron

    Taiwanese Cabbage

    0 lb

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    Neutral Oil

    tablespoons

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    Pork Shoulder, thinly sliced

    0 oz

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    Garlic, smashed

    cloves

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    Fresh Ginger, ⅛-inch-thick

    slices

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    Dried Red Chilies, seeded, sliced into small pieces

    pieces

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    Scallions, white and green parts separated, cut into 2-inch lengths

    0 lengths

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    Oyster sauce

    tablespoons

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    Shaoxing Wine

    tablespoons

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    Light Soy Sauce

    tablespoons

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    Sugar

    teaspoons

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    White Pepper Powder

    teaspoons

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    Chinese Black Vinegar

    teaspoons

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    Fine Sea Salt

    to taste

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