10 minutes
A perfect blend of creamy, tangy, and sweet flavors that will elevate your burger game.
1. Gather Ingredients
Gather all your ingredients: ¾ cup mayonnaise, 2 tablespoons soy sauce, 1 tablespoon packed dark brown sugar, 1 tablespoon Worcestershire sauce, 1 tablespoon minced chives, 1 minced garlic clove, and ¾ teaspoon pepper.
2. Mix Ingredients
In a bowl, add the mayonnaise, soy sauce, dark brown sugar, Worcestershire sauce, minced chives, minced garlic, and pepper. Start whisking the ingredients together until the mixture becomes smooth and uniform in color.
3. Ready to Use
Once everything is well combined and the dressing looks smooth, it's ready to use. This savory-sweet dressing is perfect for topping your favorite burgers, adding an irresistible layer of flavor.
The key to a great dressing is the balance between savory, sweet, and acidic components. Adjust ingredients to taste.
Use high-quality mayonnaise, real honey, and good Dijon mustard for the best flavor impact.
Make dressing ahead of time and refrigerate for at least an hour to allow flavors to meld together.
Ensure fresh ingredients like garlic or onions are fresh and finely minced, and fresh herbs are bright and vibrant.
Consider adding umami-rich ingredients like Worcestershire sauce, soy sauce, or anchovy paste for complexity.
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