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    Herb-Infused Savoy Cabbage Braise

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    Pixicook editorial team
    clock-icon40 minutes

    A tender and flavorful braised savoy cabbage infused with herbs and white wine.

    Easy
    Intermediate
    Cozy

    Ingredients for Herb-Infused Savoy Cabbage Braise

    units in
    USchevron
    units in
    USchevron
    serves
    4 peoplechevron
    serves
    4 peoplechevron

    Savoy Cabbage

    each

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    Salt

    to taste

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    Fresh Ground Black Pepper

    to taste

    Olive Oil

    tablespoons

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    Carrot, peeled and diced small

    each

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    Onion, peeled and diced small

    each

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    Celery Stalk, diced small

    each

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    Bay Leaf

    each

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    Thyme Sprigs

    sprigs

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    Garlic Clove, chopped

    cloves

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    White Wine, dry or sweet

    cups

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    Chicken Stock

    cups

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