A savory and aromatic marinade with lime juice, fish sauce, garlic, cumin, and ginger powder that tenderizes and flavors steak or other meats.
62 minutes
A savory and aromatic marinade with lime juice, fish sauce, garlic, cumin, and ginger powder that tenderizes and flavors steak or other meats.
tablespoons
tablespoons
Garlic, minced
cloves
teaspoons
teaspoons
1. Prepare the Marinade
Combine the fresh lime juice, fish sauce, minced garlic, ground cumin, and ginger powder in a bowl, stirring well to mix the ingredients together.
2. Marinate the Meat
Pour the marinade over the steak or your choice of meat, ensuring that it is well-coated. Place the meat in the refrigerator and let it marinate for at least 1 hour, up to 4 hours.
3. Cook the Meat
Remove the meat from the marinade and cook using your preferred method, such as grilling, pan-searing, or broiling, until it reaches your desired level of doneness.
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