A delightful soup that combines the silky texture of silken tofu with the crispy texture of bean curd sticks, enriched with the savory taste of Jinhua ham.
Bean Curd Sticks
0 oz
0 oz
Milk Stock
cups
Ginger, peeled and lightly smashed
0 oz
Salt-Cured Ham, diced
0 oz
Soybean Sprouts
0 oz