A delicious savory tofu dish baked with a rich BBQ sauce.
A delicious savory tofu dish baked with a rich BBQ sauce.
Backyard BBQ Sauce Or Apricot BBQ Sauce
0 recipe
Tofu, drained and pressed, cut widthwise into eighths
0 lb
tablespoons
tablespoons
1. Preheat Oven
First, preheat your oven to 350°F.
2. Prepare Tofu
Take your tofu, which has already been drained and pressed, and cut it widthwise into eight equal slices.
3. Combine Oil and Soy Sauce
In a 9x13-inch baking pan, preferably made of glass or ceramic, combine the peanut oil and soy sauce.
4. Dredge Tofu
Dredge each tofu slice in this mixture, making sure they are evenly coated.
5. Initial Baking
Place the tofu slices in the preheated oven and bake for 15 minutes. After 15 minutes, carefully flip each tofu slice and return them to the oven for another 15 minutes.
6. Prepare BBQ Sauce
While the tofu is baking, prepare your Backyard BBQ Sauce or Apricot BBQ Sauce if you haven't already done so.
7. Add BBQ Sauce
Once the tofu has finished its initial baking, take it out of the oven and pour the BBQ sauce over the tofu slices, ensuring they are well-covered.
8. Final Baking
Return the baking pan to the oven and bake for an additional 15 minutes.
9. Serve
Once the tofu is done, remove it from the oven and serve immediately. Enjoy your savory BBQ tofu!
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