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Chinese Broccoli with Garlic

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Author
Pixicook editorial team
clock-icon20 minutes

This Chinese Broccoli recipe captures the essence of simple yet flavorful Asian cuisine. The slightly bitter green is paired with aromatic garlic and enriched with savory oyster and fish sauces for a delightful side dish perfect for any home cook seeking authentic taste with minimal fuss.

Easy
Asian
Intermediate

Ingredients for Chinese Broccoli with Garlic

units in
USchevron
serves
2 peoplechevron

Chinese Broccoli (Gai Lan), cut into bite-sized pieces

0 oz

Garlic, thinly sliced

cloves

Avocado Oil

tablespoons

Oyster sauce

tablespoons

Fish Sauce

teaspoons