A delicious cod dish featuring a tangy lemon-garlic flavor and a crispy herb crust.
Good Olive Oil
tablespoons
Center-Cut Boneless, Skinless Cod Fillets
0 oz
teaspoons
teaspoons
Ritz Cracker Crumbs
cups
Panko (Japanese Bread Flakes)
cups
Minced Fresh Parsley
tablespoons
teaspoons
teaspoons
Unsalted Butter, Melted
tablespoons
cups
tablespoons
each