A beautifully spiced river fish dish infused with aromatic flavors of garlic, ginger, galangal, and lime.
Garlic Clove, minced
each
Medium Shallot, minced
each
Ginger, minced
tablespoons
Galangal, minced
tablespoons
Lime, minced
each
teaspoons
teaspoons
Whole Firm-Fleshed Fish, cleaned
0 lb
tablespoons
Shallots, thinly sliced
cups
Red Cayenne Chiles, minced
each
Coriander Stalks
each
Hot Water
cups