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Peanut Butter and Pickle Sandwich

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Pixicook editorial team

A unique and tasty sandwich that combines the creamy, savory flavor of peanut butter with the sweet and tangy taste of bread-and-butter pickles.

Ingredients for Peanut Butter and Pickle Sandwich

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serves
1 peoplechevron

Toasted Pita, Flatbread, Or Lavash, Optionally toasted

slices

Unsalted Butter, Optional, for spreading

tablespoons

Peanut Butter, Spread

tablespoons

Bread-and-Butter Pickles, Sliced

0 oz

How to Make Peanut Butter and Pickle Sandwich

1. Toast Bread

If desired, toast two slices of bread until they reach a golden-brown color. Optionally, spread a thin layer of unsalted butter on each slice of warm toast.

2. Spread Peanut Butter

Generously spread peanut butter on both slices of the bread, covering each slice evenly.

3. Add Pickles

Arrange the bread-and-butter pickle slices on one piece of bread, slightly overlapping each slice to ensure an even distribution of pickles in every bite.

4. Assemble Sandwich

Place the second slice of bread with peanut butter on top of the pickles to complete the sandwich. The peanut butter will help to hold the sandwich together.

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