A light yet flavorful salad with crisp fennel, peppery arugula, and radishes, brought together with a fresh and tangy lemon vinaigrette.
Fennel Bulb, trimmed
each
Radishes, trimmed
0 oz
Arugula, trimmed, washed, and spun dry
0 oz
Lemon Vinaigrette
tablespoons
Maldon Sea Salt, flaky
to taste
Black Pepper, coarsely ground
to taste