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    Fragrant Mustard Seed Rice with Peas

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    Author
    Pixicook editorial team
    clock-icon30 minutes

    A flavorful rice dish made with fragrant mustard seeds and peas, cooked in chicken broth.

    Indian
    Easy
    Intermediate

    Ingredients for Fragrant Mustard Seed Rice with Peas

    units in
    USchevron
    units in
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    serves
    5 peoplechevron
    serves
    5 peoplechevron

    Vegetable Oil

    tablespoons

    Substitute chevron-down

    Whole Black Mustard Seeds

    teaspoons

    Substitute chevron-down

    Long-grain Rice

    cups

    Substitute chevron-down

    Chicken Stock, fresh or canned

    cups

    Substitute chevron-down

    Salt

    teaspoons

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    Shelled Peas, fresh or frozen

    cups

    Substitute chevron-down