Ultimate Crispy Crackling Pork Belly

1605 minutes

A succulent pork belly dish with irresistibly crispy crackling skin, served with ginger-scallion oil and Chinese hot mustard.

Intermediate

Chinese

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Ingredients for Ultimate Crispy Crackling Pork Belly

units in

units in

serves

8 people

serves

8 people

Boneless Center-Cut Skin-On Pork Belly

0 lb

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Shaoxing Wine

tablespoons

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teaspoons

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teaspoons

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Five-Spice Powder

teaspoons

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White Pepper Powder

teaspoons

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cups

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