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    Springtime Spaghetti with Sauteed Glass Eels

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    Author
    Pixicook editorial team
    clock-icon25 minutes

    A delightful spaghetti dish with sautéed glass eels, perfect for springtime.

    Gluten
    Italian
    Easy

    Ingredients for Springtime Spaghetti with Sauteed Glass Eels

    units in
    USchevron
    units in
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    serves
    6 peoplechevron
    serves
    6 peoplechevron

    Water

    quarts

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    Kosher Salt

    tablespoons

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    Extra Virgin Olive Oil

    tablespoons

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    Garlic Clove, smashed, peeled

    each

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    Spaghetti

    0 lb

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    Glass Eels, fresh or thawed

    0 oz

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    Reserved Pasta Water, if necessary

    cups

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