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    Crispy Shanghai Scallion Pancakes

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    Pixicook editorial team
    clock-icon105 minutes

    Crispy and flavorful scallion pancakes, perfect as an appetizer or side dish.

    Gluten
    Intermediate
    Chinese

    Ingredients for Crispy Shanghai Scallion Pancakes

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    serves
    4 peoplechevron
    serves
    4 peoplechevron

    Melted Lard

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    Finely Sliced Scallions

    cups

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    Pillsbury Best All-Purpose Flour

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    Salt

    teaspoons

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    Warm Water, 110ºF

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    Peanut Oil, for work surface

    tablespoons

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    Scallion Oil

    tablespoons

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