Golden Thread Noodle Broth

1. Soak the Bean Threads

Soak the bean threads in cold water for about 10 minutes until they soften. Drain well and cut into shorter lengths.

2. Soak the Dried Shrimp

Soak the dried shrimp in 2 cups of warm water for about 20 minutes. Drain and reserve the soaking water.

3. Cook Shallots and Turmeric

In a large pot, heat the peanut oil over medium heat. Add the turmeric and sliced shallots. Cook for about 5 minutes until shallots become translucent.

4. Add Garlic and Chile Powder

Add the minced garlic and red chile powder (or cayenne) to the pot. Stir well and cook until the garlic becomes fragrant.

5. Add Shrimp and Water

Add the reserved shrimp and stir. Pour in the reserved shrimp water and an additional 3 cups of water. Raise the heat to bring the mixture to a medium boil. Let it boil for about 5 minutes.

6. Add Noodles, Salt, and Fish Sauce

Add the soaked bean threads, salt, and fish sauce. Boil gently for another 5 minutes until the noodles are tender.

7. Add Black Pepper and Serve

Stir in the freshly ground black pepper just before serving.