A rich and comforting chicken curry made with coconut milk, onions, tomatoes, and aromatic spices.
tablespoons
Large Onion, peeled and sliced
each
to taste
Black Pepper, freshly ground
to taste
teaspoons
Coconut Milk, unsweetened
cups
Boneless Chicken, cut into 3/4- to 1-inch chunks
0 lb
Diced Tomato, peeled, seeded, and diced
cups
Basil, chopped
to taste