Rye Manhattan

1. Combine Ingredients

Pour the rye whiskey, sweet vermouth, and bitters into a mixing glass. Add a handful of cracked ice to the mixture, then gently stir with a spoon to chill the drink thoroughly without excessive dilution.

2. Strain and Serve

Once the mixture is well-chilled, strain it into a chilled cocktail glass. Gently drop a maraschino cherry into the glass as a garnish.