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    Hearty Polish Cabbage and Potato Bake

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    Author
    Pixicook editorial team
    clock-icon60 minutes

    A comforting and hearty Polish dish combining potatoes, cabbage, bacon, and cheese baked to perfection.

    Gluten
    Intermediate
    Hearty

    Ingredients for Hearty Polish Cabbage and Potato Bake

    units in
    USchevron
    units in
    USchevron
    serves
    6 peoplechevron
    serves
    6 peoplechevron

    Russet Potatoes, peeled and cut into 1/2-inch cubes

    0 lb

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    Kosher Salt

    teaspoons

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    Freshly Ground Black Pepper

    to taste

    Substitute chevron-down

    Thick-Cut Bacon, diced

    0 oz

    Substitute chevron-down

    Green Cabbage, quartered, cored, and sliced into ribbons

    0 lb

    Substitute chevron-down

    Large Onion, chopped

    cups

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    Garlic, minced

    teaspoons

    Substitute chevron-down

    Apple Cider Vinegar

    tablespoons

    Substitute chevron-down

    Fresh Parsley Leaves, chopped

    cups

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    Half-and-Half

    cups

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    Fresh Breadcrumbs

    cups

    Substitute chevron-down

    Nonstick Cooking Spray

    as needed

    Substitute chevron-down

    Mild White Cheese, grated

    cups

    Substitute chevron-down