A comforting gratin dish made with tender cauliflower, thinly sliced leeks, and sharp white Cheddar cheese.
Cauliflower, green leaves removed
0 lb
TIPS
Substitute
Olive Oil, drizzled
to taste
Leek, very thinly sliced, white and light green part only
each
Kosher Salt
Black Pepper
Heavy Cream
cups
Sharp White Cheddar, grated
0 oz