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    Savory Swiss Chard and Onion Frittata

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    Author
    Pixicook editorial team
    clock-icon20 minutes

    A delicious frittata made with Swiss chard, onions, and garlic, perfect for a savory meal any time of the day.

    Easy
    Mediterranean
    Intermediate

    Ingredients for Savory Swiss Chard and Onion Frittata

    units in
    USchevron
    units in
    USchevron
    serves
    4 peoplechevron
    serves
    4 peoplechevron

    Chard, stems separated and cut into ¼-inch slices, leaves coarsely chopped

    bunch

    Substitute chevron-down

    Olive Oil

    tablespoons

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    Medium Onion, peeled and sliced thin

    each

    Substitute chevron-down

    Salt

    to taste

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    Eggs

    each

    Substitute chevron-down

    Olive Oil

    teaspoons

    Substitute chevron-down

    Fresh Ground Black Pepper

    to taste

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    Cayenne

    pinches

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    Garlic Clove, chopped

    cloves

    Substitute chevron-down

    Olive Oil

    tablespoons

    Substitute chevron-down

    Olive Oil

    teaspoons

    Substitute chevron-down