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    Rustic Cast Iron Focaccia

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    Pixicook editorial team
    clock-icon1365 minutes

    A delicious and flavorful focaccia bread made with a slow fermentation process, resulting in a rich, chewy texture and crisp crust.

    Gluten
    Italian
    Easy

    Ingredients for Rustic Cast Iron Focaccia

    units in
    USchevron
    units in
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    serves
    8 peoplechevron
    serves
    8 peoplechevron

    Bread Flour

    cups

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    Diamond Crystal Kosher Salt

    teaspoons

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    Instant Dry Yeast

    teaspoons

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    Water, room temperature

    cups

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    Extra Virgin Olive Oil, divided

    tablespoons

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    Coarse Sea Salt

    to taste

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