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    Overnight Rise Whole Wheat English Muffins

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    Author
    Pixicook editorial team
    clock-icon1050 minutes

    Delicious whole wheat English muffins made with an overnight rise for a deeper flavor and better texture.

    Gluten
    Easy
    Intermediate

    Ingredients for Overnight Rise Whole Wheat English Muffins

    units in
    USchevron
    units in
    USchevron
    serves
    12 peoplechevron
    serves
    12 peoplechevron

    Bread Flour

    cups

    Substitute chevron-down

    Whole Wheat Flour

    cups

    Substitute chevron-down

    Diamond Crystal Kosher Salt

    teaspoons

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    Instant Dry Yeast

    teaspoons

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    Cold Milk

    cups

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    Honey

    cups

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    Large Egg White, cold

    each

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    Fine Cornmeal

    cups

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    Bacon Fat

    tablespoons

    Substitute chevron-down