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Avocados with Everything

A simple and quick dish that highlights the creamy texture of avocado with a burst of citrus and a sprinkle of savory seeds.

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Pixicook editorial team

A simple and quick dish that highlights the creamy texture of avocado with a burst of citrus and a sprinkle of savory seeds.

Ingredients for Avocados with Everything

units in
USchevron
serves
1 peoplechevron

Ripe Avocado, halved and pitted

each

Lemon, juiced

each

Everything Seed Mixture

tablespoons

Bread Slice, toasted

each

How to Make Avocados with Everything

1. Prepare Avocado and Citrus

Take a ripe avocado, halve and pit it. Then cut a fresh lemon in half and squeeze half of it over the avocado, ensuring the juice glistens on the surface and the citrus aroma envelops the creamy avocado.

2. Add Seed Mixture

Sprinkle 1 tablespoon of Everything Seed Mixture generously over the avocado. This adds a delightful crunch and enhances the flavor with sesame seeds, poppy seeds, dried garlic, and onion.

3. Toast Bread

Toast a slice of bread to your liking. Once ready, spread the prepared avocado mixture over the toast or use the toast to scoop and enjoy the creamy avocado.

Pitfalls and tips

Choosing the Right Avocado

Start with perfectly ripe avocados. Hass avocados are often the best choice for their rich flavor and creamy texture.

Cut and Season Right Before Serving

Delay cutting the avocado until all other ingredients are prepped, and sprinkle with lemon or lime juice to prevent browning and add a fresh zing.

Salt Matters

Use a good quality flaky sea salt, like Maldon, to enhance the avocado's natural flavors and add a crunchy texture.

Freshness is Key

Use fresh herbs such as cilantro, chives, or dill to add an aromatic lift and complexity.

Explore Textures

Add toppings like crispy bacon bits, toasted seeds, or Everything Bagel Seasoning to add contrasting textures.

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