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    Avocados with Everything

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    Pixicook editorial team

    A simple and quick dish that highlights the creamy texture of avocado with a burst of citrus and a sprinkle of savory seeds.

    Ingredients for Avocados with Everything

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    serves
    1 peoplechevron
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    Ripe Avocado, halved and pitted

    each

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    Lemon, juiced

    each

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    Everything Seed Mixture

    tablespoons

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    Bread Slice, toasted

    each

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    How to Make Avocados with Everything

    1. Prepare Avocado and Citrus

    Take a ripe avocado, halve and pit it. Then cut a fresh lemon in half and squeeze half of it over the avocado, ensuring the juice glistens on the surface and the citrus aroma envelops the creamy avocado.

    2. Add Seed Mixture

    Sprinkle 1 tablespoon of Everything Seed Mixture generously over the avocado. This adds a delightful crunch and enhances the flavor with sesame seeds, poppy seeds, dried garlic, and onion.

    3. Toast Bread

    Toast a slice of bread to your liking. Once ready, spread the prepared avocado mixture over the toast or use the toast to scoop and enjoy the creamy avocado.

    Pitfalls and tips

    Choosing the Right Avocado

    Start with perfectly ripe avocados. Hass avocados are often the best choice for their rich flavor and creamy texture.

    Cut and Season Right Before Serving

    Delay cutting the avocado until all other ingredients are prepped, and sprinkle with lemon or lime juice to prevent browning and add a fresh zing.

    Salt Matters

    Use a good quality flaky sea salt, like Maldon, to enhance the avocado's natural flavors and add a crunchy texture.

    Freshness is Key

    Use fresh herbs such as cilantro, chives, or dill to add an aromatic lift and complexity.

    Explore Textures

    Add toppings like crispy bacon bits, toasted seeds, or Everything Bagel Seasoning to add contrasting textures.


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