A comforting pasta dish featuring orecchiette with a creamy sauce made from leeks and broccoli rabe.
Orecchiette
0 oz
TIPS
Substitute
Leek, thinly sliced
each
Broccoli Rabe, chopped
0 bunches
Heavy Cream
0.25 fluid ounces
Parmesan Cheese, freshly grated
Olive Oil
tablespoons
Salt
to taste
Black Pepper